All-in-One Culinary Herb Garden Variety Pack

VARIETY PACK

$31.59

$31.59 $39.99

All-in-One Culinary Herb Garden Variety Pack

$31.59

$31.59 $39.99

The All-in-One Herb Variety Pack by [Brand Name] offers a curated selection of 15 popular culinary herbs for indoor and outdoor gardening. Designed for versatility, this pack is ideal for cultivation on decks, patios, windowsills, and in containers, allowing continuous harvests throughout the year, including cooler months. Each seed variety is individually packaged to ensure freshness and quality.

Contains 15 herb seed varieties including basil, borage, chives, cilantro, fennel, lavender, lemon balm, lemon mint, oregano, parsley, rosemary, summer savory, thyme, and chervil
Seeds are individually packaged to maintain potency and freshness
Suitable for growing indoors in containers or outdoors in garden beds and patio containers
All herbs are selected for easy cultivation, rapid germination, and culinary versatility
Ideal for continuous harvest in small-space gardening, perfect for home cooks and herb enthusiasts
Includes herbs with various culinary uses, from garnishing to flavoring meats, soups, salads, and beverages

Use Cases

Perfect for home cooks who want a steady supply of fresh, organic herbs for daily cooking, such as salads, sauces, and garnishes
Ideal for urban gardeners with limited space seeking to grow herbs on decks, window sills, and patios without extensive gardening experience
Suitable for those on a budget who want a comprehensive herb garden kit without purchasing individual seed packets
Great for educational purposes, teaching children or beginners about herb gardening and culinary herbs cultivation

Care

Seeds should be stored in a cool, dry place until planting. Follow specific germination instructions for each herb, generally requiring temperatures between 65-75°F. Water the seedlings evenly, and provide adequate sunlight or grow lights for indoor planting. Herbs can be harvested once established for continuous fresh use. For longevity, store seeds in a sealed container away from direct sunlight.

Includes all of the following seed varieties:

1. Basil - HERB MIX (appx. 120 seeds)

Enjoy some of our most popular varieties of Basil Herbs. This is a special blend of basil varieties we carry, sure to be a show stopper! You'll enjoy a wide variety of Basil plants with great flavors! Very easy to grow and extremely popular for those that can't decide on which variety to try in their own garden! Learn more

2. Basil - Leaf Lettuce (appx. 120 seeds)

Annual plant. Produces very flavorful and tender basil leaves. Used in many different types of dishes. Leaves can be used dried, fresh, or frozen. 85 days to mature. Can be grown indoors in containers. Very easy to grow! Learn more

3. Borage (appx. 65 seeds)

Borage is a fairly common herbal remedy that has been used since ancient times. It's best when grown in containers because it is extremely invasive. The flavor of these flowers is crisp and refreshing. Learn more

4. Chives (appx. 115 seeds)

Also known as Garlic Chives. A perennial plant that grows narrow, grass-like leaves that have a mild onion-like flavor. Chives are rich in vitamins A and C, contain trace amounts of sulfur, and are rich in calcium and iron. Learn more

5. Cilantro (appx. 80 seeds)

This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods. Learn more

6. Chervil - French Parsley (appx. 100 seeds)

Chervil, aka French Parsley, has many various traditional uses. Chervil is "a delicate annual herb related to parsley. It is commonly used to season flavored dishes." Learn more

7. Fennel (appx. 100 seeds)

Produces very flavorful large bulbs and edible flower buds. Excellent for seasonings and for cooking as a vegetable. Plant Height: 30" tall. Fennel is a very aromatic plant with a sweet licorice flavor, similar to an anise seed. It has many medicinal uses and herbalists have been using it for centuries to relieve problems with the respiratory system, stomach muscles and intestines. Nursing mothers can expect increased milk production and fennel also has been used to soothe colicky infants. Learn more

8. Lavender (appx. 50 seeds)

English Lavender is one of the most beautiful seeds you can plant in your garden.- Lavender is an herb. The flower and the oil of lavender are used to make medicine.- Lavender is used for restlessness, insomnia, nervousness, and depression. It is also used for a variety of digestive complaints, loss of appetite, vomiting, nausea, intestinal gas, and upset stomach.- Some people use lavender for painful conditions including migraine headaches, toothaches, sprains, nerve pain, sores, and joint pain. It is also used for acne and cancer, and to promote menstruation. Learn more

9. Mint, Lemon (appx. 100 seeds)

Annual plant that is covered with beautiful pinkish purple colored flowers. - Lemon scented leaves that can be used as a replacement for lemon in any dish! Learn more

10. Oregano, Greek (appx. 200 seeds)

Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids. Learn more

11. Parsley, Dark Green Italian (appx. 60 seeds)

Finely cut dark green leaves. Flat leaves. Use this parsley for garnishing, and culinary decoration. Tolerates heat better than most varieties. Learn more

12. Rosemary (appx. 20 seeds)

Excellent flavor and extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers. Learn more

13. Lemon Balm (appx. 80 seeds)

The lemon balm plant produces beautiful lemon scented leaves. The leaves are typically used in teas, sauces, salads, soups, stews, and drinks. Lemon Balm tea is said to stimulate the heart and calms the nerves. A variety native of Europe. Perennial.Learn more

14. Summer Savory (appx. 220 seeds)

The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. Use the leaves to make some tea and you'll be feeling great! Learn more

15. Thyme (appx. 350 seeds)

Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic and flavorful leaves- Used to flavor meats, dressings, soups, and stews. Learn more